What food do they eat in Cambodia?

Do Cambodian eat snakes?

Nowadays, eating bugs, snakes, ants and more are not only part of Khmer cuisine, but also a huge attraction for tourists. … Choose from typical Cambodian street foods like grasshoppers, worms, spiders, and snakes.

What do they drink in Cambodia?

ALCOHOLIC DRINKS IN CAMBODIA

Local people drink beer or strong local alcoholic drinks (similar to Mekong whiskey sold in Thailand) made from sugar cane or rice. Cambodian beer is often flat and watery. Angkor beer is the most popular local brand.

What fruit is Cambodia known for?

The durian is considered the “king”, the mangosteen the “queen”, sapodilla the “prince” and the milk fruit the “princess”. Other popular fruit include kuy fruit, romduol, pineapple, rose apple, jackfruit, papaya, watermelon, banana, mango, rambutan, guava, longan and tamarind.

Is Cambodian food sweet?

“Cambodia’s food is often all about the contrasts—sweet and bitter, salty and sour, fresh and cooked,” explains Serious Eats’ Jennifer Kikoler. … Khmer food tends to contain a larger variety of stir-fried vegetables and more garlic than found in Thai food.

Do they eat rats in Cambodia?

Popularly considered a disease-carrying nuisance in many societies, the rice field rats, Rattus argentiventer, of this small South-East Asian nation are considered a healthy delicacy due to their free-range lifestyle and largely organic diet.

Is there tigers in Cambodia?

There are no longer any wild tigers in Cambodia due to indiscriminate hunting, loss of habitat and the use of snares, according to the Environment Ministry yesterday on World Tiger Day. … Although global populations are stable, unfortunately with all the efforts in place there are only 3,900 tigers in the wild today.

IT IS IMPORTANT:  How much does food cost in Vietnam?